Head Chef Munir creates seasonal British menus with locally sourced ingredients with an indulgent and sustainable take on our delicious pub food.
Is there anything better than spending time with family and friends over mouth-watering food and your favourite tipple at what's probably the best Sunday lunch spot in Islington (or the world).
Feast Your Eyes On Munir’s Menus
Head Chef Munir (just look at that photo) and his team have created mout-watering, tummy-tingling menus packed full of scrumptious dishes that pair perfectly with a wine or two from our extensive list.
Our Sundays are the talk of the town, complete with an abundance of Yorkies and lashings of gravy, throw in a couple of Bloody Mary’s and you’re onto a winner.
Munir runs sell-out, seasonal supper clubs – that are certainly not to be missed. Make sure you keep up to date and have a seat at the next one.
Mains
peas & ketchup dip
- £9.50
peas & gravy
- £8.00
ketchup dip
- £9.00
carrots, grilled campillou
- £7.00
garden peas, garlic bread
- £7.00
ketchup dip
- £10.00
Dessert
flaked almonds
- £6.00
Vanilla ice cream
- £6.50
per scoop
- £1.50
Puddings
Espresso & Ice cream (96kcal)
- £6.00
Cranberries, honeycomb ice -cream (542Kcal)
- £6.00
Vanilla Ice cream (gf)(vg) (595Kcal)
- £6.00
salted caramel ice cream (v) (572kcal)
- £6.50
Mix berries compote, vanilla short bread (595Kcal)
- £6.00
Say cheese
- 12.00
quince jelly, Carr's water biscuit (440Kcal)
- £12.00
Roasts
All served with Yorkshire puds, veggies, roasties & gravy
- £10.00
- £9.00
- £8.50
Mains
peas & ketchup dip
- £8.00
gravy
- £8.00
Ketchup dip
- £9.00
Puds
honeycombe, raspberry, vanilla icecream (v)
- £6.50
salted caramel icecream (vg)
- £6.50
per scoop
- £1.50
WHILE YOU WAIT
(131Kcal)
- £5.00
(501Kcal)
- £6.00
harissa yoghurt (359Kcal)
- £9.00
(125Kcal)
- £8.00
(250Kcal)
- £4.50
STARTERS
Gruyere crouton (v) (287Kcal)
- £6.50
Toasted seeds, pomegranate, grilled flat bread (vg) (588kcal)
- £6.50
whipped feta cheese, candied walnuts (vg) (409kcal)
- £9.00
Caperberries, lemon & crème fraiche (231Kcal)
- £9.00
- £16.00
Butternut squash pure, toasted hazelnut, sage butter (220Kcal)
- £11.00
Pickles, toasted sourdough (492Kcal)
- £8.50
TO SHARE
thyme honey, red onion jam,
toasted walnut bread (989 Kcal)
- £20.00
Dorset coppa, chorizo, suffolk salami, olives,
pickles, homemade focaccia bread (904kcal)
- £25.00
Spring onion, and chilli, wild garlic aioli(769kcl)
- £26.00
MAINS
house chips, marrow fat mushy peas, tartare & curry sauce (1045kcal)
- £19.50
shrimp, salmon, cod in a creamy sauce
(1470 Kcal)
- £20.00
white bean stew, chili gremolata (vg)(773Kcal)
- £17.00
Braised red cabbage, caramelised parsnip, mulled wine jus (689Kcal)
- £21.00
Mashed potato, king cabbage, gravy (840Kcal)
- £20.00
Braised leeks, poached St Ewes egg, wholegrain mustard sauce (800Kcal)
- £22.00
FROM THE GRILL
28 days dry aged West Country cuts.
Served with house chips, grilled mushrooms & tomatoes
28 days dry aged West country cuts. Served with house chips, watercress. grilled mushrooms & tomatoes. Peppercorn sauce (767Kcal)
- £24.00
28 days dry aged West country cuts. Served with house chips, watercress. grilled mushrooms & tomatoes. Peppercorn sauce (888Kcal)
- £29.00
28 days dry aged West country cuts. Served with house chips, watercress. grilled mushrooms & tomatoes. Peppercorn sauce (817Kcal)
- £70.00
Cornish cheddar, watercress mayo, lettuce, tomato, Young's red onion & ale chutney, bun, fries. (1279kcal)
- £17.50
vegan cheddar, watercress mayo, lettuce, tomato, red onion & Young's ale chutney, buns, fries (1154 kcal)
- £16.50
Tender stem broccoli, caramelised onion gravy (795Kcal)
- £18.00
SIDES
wild garlic aioli (508kcal)
- £5.50
(448 kcal)
- £6.00
truffle oil (4292kcal)
- £5.50
chili, crispy onion (63Kcal)
- £6.00
(369kcal)
- £6.00
(168Kcal)
- £6.00
WHILE YOU WAIT
(Vg) (131kcal)
- £5.50
(Vg) (7501kcal)
- £6.00
(359kcal)
- £5.75
(125Kcal)
- £8.00
- £4.50
STARTERS
wild mushrooms, truffle oil, sourdough (vg) (360Kcal)
- £6.50
Toasted seeds, pomegranate, grilled flat bread (vg) (588 kcal)
- £6.50
whipped feta cheese, candied walnut (vg) (402kcal)
- £9.00
caperberries, lemon & crème fraiche (231Kcal)
- £8.50
cornichons, sourdough (492Kcal)
- £8.50
MAINS
House chips, marrow fat mushy peas, tartare & curry sauce (1339kcal)
- £19.50
Shrimp, salmon, cod in a creamy sauce. Served in a cob roll (1470 kal)
- £24.00
Cornish cheddar, watercress mayo, lettuce, tomato, red onion & Young’s red onions & ale chutney, bun, fries (1279kcal)
- £17.50
Vegan cheddar, watercress mayo, lettuce, tomato, red onion & Youngs red onion & ale chutney, bun, fries (v) (1467kcal)
- £16.50
Parsley & garlic sauce (vg)(gf) (743 kcal)
- £17.00
ROASTS
All roasts are served with double egg Yorkshire pudding, crushed celeriac, seasonal greens, maple glazed carrot, beef dripping potatoes & gravy
(1888kcal)
- £70.00
Horseradish sauce (692kcal)
- £23.50
Bread sauce (1279kcal)
- £21.50
Apple sauce (1068Kcal)
- £20.50
With all vegan vegetable trimmings
(Vg) (535kcal)
- £17.50
SIDES
wild garlic aioli (493kcal)
- £5.50
(549Kcal)
- £5.50
(181Kcal)
- £5.50
(235Kcal)
- £5.50
chilli, crispy onions (V) (63kcal)
- £6.00
(369kcal)
- £6.00
(168kcal)
- £6.00
Starters
Cannellini beans, January King cabbage & celeriac 284 kcal
Parmesan, little gem, St Ewe's egg 487 kcal
English Mustard 583 kcal
Mains
Smoked bacon & Young's beer 498 kcal
Fries, sea-purslane butter 881 kcal
Brussel top pesto 577 kcal
Puddings
Clotted cream 572 kcal
Custard 356 kcal
Shortbread biscuit 667 kcal
from January 6th 2025
2 Courses £18 | 3 Courses £22
STARTERS
horseradish mayo, radish salad
- £8.00
curried cauliflower pure, golden raisin vinaigrette
- £11.00
MAINS
Lobster & Champagne risotto 22
- £22.00
turnip gratin, caramelised beetroot, spiced jus
- £24.00
AFTERS
roasted rhubarb & toasted hazelnut
- £6.00
- £6.00
Seasonal Supper Clubs
Our supper clubs are something special, if we do say so ourselves.
Long beautiful tables full of like-minded people enjoying the best of the season with carefully crafted dishes from our Head Chef and his team.
Make sure you have a spot at the next one.
Bangin’ Sunday Roasts
Whether it’s succulent roast beef, slow-roasted chicken or a vegetarian Wellington, we’ve got the perfect dish for the whole party. What could make a Sunday even better? Unlimited Yorkshire puddings with lashings of gravy. Don’t forget to spice things up with a Bloody Mary or Bloody Maria (her tequila sister).
Canonbury Cocktails
Indulge in a well-deserved cocktail (or two) at your favourite Islington local. We’re ready to shake things up with a whole host of tempting cocktails. Our new winter menu has all your favourites, as well as classics with a twist. Enjoy a cheeky Lemon Negroni or sip back and relaz with an Espresso Martini, the choice is yours.
February Set Menu
Join us Monday – Friday in Islington to enjoy our set menu, 2 courses for £18 or 3 course for £22.
We’re celebrating mid-winter seasonality with dishes featuring some of our favourite ingredients from around the UK.